This is a dream: Angelo Laveneziana, a young Sommellier living in London, thinks to himself as he samples some of the best white wines from the I Pastini vineyard in Locorotondo, in the Valle d’Itria of Italy. Working in collaboration with Green Puglia, Angelo reviews the relatively undiscovered white wines of this region.
When we speak of Puglian wines, many people automatically think of big bold reds, which are increasing in popularity, both nationally and internationally amongst wine enthusiasts. However, there’s so much more to Puglian wines, and the true workhorse behind this new phenomenon is the humble white grape, which is receiving an increasingly broad consensus on the part of those who enjoy sipping quality in the glass.
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